"The Cabernet Sauvignon brings aromas of plums, tobacco, cacao and a good structure in the mouth. The Merlot brings aromas of black fruits, raspberries and silkiness in the mouth. The result is a fruity wine, of medium body and... Read More
“In the small town of Griffith, New South Wales, I hand-craft ripe, rich wines from grapes grown in Southeast Australia’s warm, sandy soil. Using decades of small lot winemaking experience to craft approachable, well-priced... Read More